One of my many quick fixes

Nachos are my current favorite. This dinner requires a 10-minute preparation which is perfect for Wednesdays and Thursdays as these are my longest days at school. When you work all day the least you'd want is to work in the kitchen when you get home.

What you need:
a ripe avocado
onion
tomatoes
grated cheese
chips
salsa

As simple as chopping the vegetables and scooping out the avocado, sprinkling them with grated cheese, adding a tablespoon or two of salsa and putting them in the oven or microwave till cheese is melted, you'll have dinner ready in ten minutes or less. I eat by spooning the delectable mixture and topping my tortilla chips with them, then rolling my eyes upward in bliss as I take a bite. Each bite is coupled with agreeable noises....hmmm...hmmm....hmmm....this is good!

Note: In Prague, you can buy salsa from any grocery store. It's usually at their international section. The brand I buy is Vitana. Same goes for the chips though I prefer the one that Albert has.